There are myriad reasons to conjure up your own feasts at home, and the list goes on and on. The cuisine created in your own kitchen tends to be significantly healthier than the offerings in a takeout carton, it’s better for the environment, and it can be an exhilarating way to while away an evening. Plus, let’s be honest, rustling up a meal at home is kinder on your wallet than constantly succumbing to the allure of delivery apps.
But we’ve all been there, haven’t we? Life has a habit of getting chaotic, and sometimes you just crave a ready-made meal handed to you on a platter. And if you’re trying to be thrifty, takeout can feel like a moment of indulgence, especially after the spendthrift festivities of the holiday season.
I decided to pick the brains of financial gurus for their top tips on eating on a budget without being chained to the stove all the time. Here’s what they had to say:
1. Raid the ready-made foods section at the supermarket:
Shinobu Hindert, a certified financial planner, swears by this. You can snag a pre-made chicken salad to throw into a pre-made salad mix, which can last you for a couple of nights. Plus, places like Trader Joe’s offer fantastic pre-made options to make dinnertime a breeze.
2. Hunt down budget-friendly takeout spots:
Compile a list of local takeout joints that won’t break the bank. Categorize them into budget-friendly and splurge options, and be cautious of the places that could leave a dent in your wallet.
3. Don’t dismiss a DashPass subscription:
Author Tori Dunlap recommends using a DashPass subscription to decrease delivery fees and snag discounts on pickup orders. It’s a superb way to save some cash on those takeout cravings.
4. Be strategic with your takeout orders:
Consider what will stretch beyond just one meal. Larger portions that you can divide can be a savvy move, and ponder the durability of the food you’re ordering.
5. Establish a takeout budget:
Set a general guideline for how much you want to or can afford to spend on takeout. Sit down, work out your outgoings, and see where you can pare back in other areas to make space for your takeout budget.
The crux of the matter is to use your money in ways that bring you joy, as long as your necessities are taken care of. If eating out or getting takeout sparks joy for you, then ensure it fits into your budget. Just be mindful of keeping your impromptu spending in check, and you’re good to go!
Isn’t it marvellous to know you can still relish your favourite takeout without fretting over your bank balance? After all, a contented tummy equals a contented life!
